Welcome to Taj Mahal Restaurante, a charming culinary gem located at Carrer Sant Tomas, 28 in the picturesque town of Benicassim, Castello, Spain. Whether you are a local or just passing through, this eatery promises to offer an unforgettable dining experience without straining your wallet. Renowned for its excellent service and flavorful dishes, Taj Mahal has quickly become a niche favorite among food lovers and festival-goers alike.

As you step into the welcoming atmosphere, you’ll feel the excitement that has brought many to its doors, especially during events like the Fib Benicassim festival. Patrons rave about their delightful menu, which boasts everything from cheesy garlic bread to mouth-watering pizzas, all at astonishingly affordable prices. A standout dish, according to customer Meera Joshi, is their cheesy garlic bread, which is deceptively filling—enough for leftovers to savor later!

Vegetarians are not left out either. Crawford Daly’s experience of the unique vegetarian biriyani, encased in pastry, highlights the restaurant's commitment to distinctive flavors and culinary creativity. This deliciously unusual dish is not just a meal; it's an experience that showcases the chef's artistry.

Fans of traditional Indian fare will appreciate the rich flavors of their curries. Ted Sluijter’s recommendation of both chicken and vegetarian curries, served with naan and white rice, is a testament to the restaurant’s dedication to quality and taste. Each bite is enveloped in spices that awaken the palate, embodying the essence of comfort food.

Taj Mahal Restaurante is not just about value; it’s a haven for those seeking hearty, flavorful dishes served by kind, attentive staff. As you indulge in your meal, you’ll understand why this restaurant stands out in Benicassim for its delicious offerings and welcoming ambiance. Don’t miss the chance to visit this delightful eatery—it promises to be a cherished part of your culinary journey.